Fruit spreads
Fruit spreads, exquisite and made with the highest quality and delicacy. With natural fruits and traditional processes, without cane sugar, sweetened only with grape juice and other fruits. Ideal to enjoy for breakfast, snacks and perfect for preparing the best gastronomic recipes.
St. Dalfour is made in the heart of the French countryside with an old recipe from the Loire Valley, 100% from fruit. It uses only grape juice ripened in the vineyards and other fruits as a natural sweetener, avoiding cane sugar.
Jean François is made according to the traditional methods of French peasants. Hand-selected fruit is slow-cooked in traditional French pots, blended with ripe grapes from the vineyards and fruit juice.